Sida loo sameeyo macaanka basasha cas

Ronald Anderson 12-10-2023
Ronald Anderson

Marmalade basasha waa diyaargarow aad u fudud oo guriga lagu sameeyo, kaas oo si fiican isu siinaya in uu la socdo koorsooyinka ugu muhiimsan ee hilibka ama lagu raaxaysto jiiska, gaar ahaan kuwa dhadhanka leh si loo yareeyo loona dheellitiro xooggooda iyo marmarka qaarkood.

Dhab ahaantii, kiiskan waa inaan si sax ah uga hadalnaa macaanka basasha, marka la eego in ereyga macaanka loo isticmaalo si gaar ah loogu talagalay ilaalinta liinta ku salaysan. Diyaargarowga noocaan ah waa mid fudud, ugu wanaagsan in la sameeyo marka beerta laga helo goosasho badan oo basasha ah, basasha cas ee Tropea ayaa si gaar ah ugu habboon samaynta macaanka.

> diyaarinta:> 50 daqiiqo + wakhtiga marinaynta

Waxyaabaha ay ka kooban tahay (halkii 200 ml oo dhalo):

>
    > 300 g oo ah basasha cas oo la nadiifiyey > 100 g sonkor bunni ah > 50 g oo sonkor ah granulated > 50 ml oo khal balsamic ah

Xilliga : cuntooyinka sanadka oo dhan

Sidoo kale eeg: Hernia kaabash: calaamadaha iyo ka hortagga khudaarta cruciferous>

9 0 Dabool oo u dhaaf si aad marinate ugu yaraan 2 saacadood, kareysomarmar, sidoo kale isticmaal biyaha ay basasha laftoodu sii daayaan.

Ka dib wakhtiga marin-u-qaadista, ku wareeji basasha iyo dareeraha marinaya dheri. Ku kari kulayl aad u yar ilaa 30 daqiiqo, siinta wakhti si ay sonkortu ay caramel u soo baxdo, dareeruhuna ay u soo baxaan

Marka ay basashu diyaar tahay, isla markiiba ku wareeji dhalooyin hore oo jeermis dilay oo weli kulul.0 Haddii faakuumku aanu samaysan mar marka uu qaboojiyo, ku rid compote basasha qaboojiyaha oo ku isticmaal dhawr maalmood gudahood.

Fadlan ogow Waa in fiiro gaar ah loo yeesho taxaddarrada nadaafadda, sababtaas awgeed aad bay muhiim u tahay in la nadiifiyo dhalooyinka waxaanan ku talineynaa in la akhriyo tilmaamaha Wasaaradda Caafimaadka. Haddii aadan raacin taxaddarrada lagu sharraxay, waxaad halis u tahay inaad ku sumowdo cunto, taas oo Orto Da Coltivare iyo qorayaasha cuntada ay diideen dhammaan mas'uuliyadda. Cuntada basasha waxay isku daydaa noocyo badan oo kala duwan, oo badanaa lagu tilmaamo dhadhanka shakhsi ahaaneed.

    > Laureliyo dhir kale oo udgoon . Isku day in aad marinayso basasha sonkor, khal balsamic ah iyo dhawr caleen oo bays ah (ama geedo kale oo caraf udgoon, sida rosemary) si aad u hesho dhadhan aad u daran.
  • White wine or cognac. 4 15> >

    Akhri dhammaan cuntooyinka khudradda leh ee Orto Da Coltivare. >

    Sidoo kale eeg: Bacriminta dabiiciga ah: cuntada lafaha

Ronald Anderson

Ronald Anderson waa beeraley xamaasad leh oo cunto karis ah, oo jacayl gaar ah u leh inuu ku koro wax soo saarkiisa cusub beerta jikada. In ka badan 20 sano ayuu beerta ku jiray, wuxuuna aqoon badan u leeyahay beerista khudaarta, geedaha iyo miraha. Ronald waa blogger iyo qoraa si fiican loo yaqaan, isaga oo khibradiisa la wadaagaya balooggiisa caanka ah, Jikada Beerta Si uu u koro. Waxaa ka go'an inuu dadka baro farxadaha beerta iyo sida ay u koraan cunto cusub oo caafimaad leh. Ronald sidoo kale waa cunto kariye tababaran, wuxuuna jecel yahay inuu tijaabiyo cuntooyin cusub isagoo isticmaalaya dalaggiisa guriga. Waa u doode nolol waarta oo wuxuu aaminsan yahay in qof kastaa uu ka faa'iidaysan karo inuu yeesho beerta jikada. Marka uusan u dhaqmin dhirtiisa ama uusan karinin duufaan, Ronald waxaa laga heli karaa socod ama xero bannaanka weyn.